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Health News Results - 101

FRIDAY, Sept. 30, 2022 (HealthDay News) -- More than 1 million Americans attempted suicide in 2020, and a new study is hinting at a potential way to reduce that risk: prescription folic acid.

The study, of more than 800,000 Americans in a health care database, found that when people were on prescription folic acid, their likelihood of being treated for

  • Amy Norton HealthDay Reporter
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  • September 30, 2022
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  • A daily multivitamin might help keep your brain free from any decline in thinking skills, a new study suggests.

    In a trial of more than 21,000 men and women, the study authors reported that

  • Steven Reinberg HealthDay Reporter
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  • September 14, 2022
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  • If only you could pop vitamin D and fish oil supplements to fight the frailty that often comes with aging, but new research delivers a disappointing message: Don't count on it.

    In reaching that conclusion, t...

    While vitamin D got some attention early in the pandemic, it does not reduce the risk of either COVID-19 or other respiratory infections, two new clinical trials found.

    Both studies, one done in the United Kingdom and the other in Norway, found that boosting levels of vitamin D in adults during the pandemic didn't help protect against

  • By Cara Murez HealthDay Reporter
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  • September 8, 2022
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  • Many new parents have been jarred awake in the dead of night when they hear their baby let out that telltale barky cough that signals a bout of croup.

    Until now, nothing was thought to stave off the disease in babies who are prone to it, but a new study has discovered that when women took hi...

    Kids can take part in sports while on vegetarian and vegan diets, but parents and caregivers must help them select foods that will fuel them and meet their nutrition needs.

    Vegan athletes can become deficient in vitamin B12, vitamin D, long-chain omega-3 fats, riboflavin and calcium, so it's important to find good substitutes, said Roberta Anding, a registered dietitian at Baylor College ...

    Most Americans swear by dietary supplements, with nearly 3 of 4 people taking some type of supplement on a daily basis, a new HealthDay/Harris Poll has revealed.

    But many have a mistaken belief in the effectiveness of these supplements, which for the most part don't help folks live longer or healthier live...

    Seniors who take vitamin D supplements to improve their bone health and ward off fractures are just wasting their time and money, a major new study has found.

    These supplements did nothing to reduce their average risk of

    Eating a rainbow of fruits and vegetables is common advice, but many Americans eat few of these nutrient powerhouses, according to a new study.

    This includes adults with chronic kidney ...

    Vitamin D supplements are often touted for their health benefits, from boosting the immune system to guarding against cancer. But as one British man found out, it is possible to get too much of a good thing.

    Vitamin D overdosing -- clinically called hypervitaminosis D -- is linked to a range of potentia...

    Vitamin D, the "Sunshine Vitamin," boosts the immune system and helps prevent cancer, among other health benefits, but a significant number of Black and Hispanic teens have low levels of this nutrient, according to a new study.

    "This paper calls attention to the need to raise...

    Millions of people pop vitamins and supplements every day in hopes of staving off heart disease and cancer, but a new report finds the evidence to support that strategy is largely lacking.

    While there is some research showing that a daily multivitamin may slightly reduce cancer risk, the bigger pictur...

    A genetically engineered tomato could one day rival salmon as a dietary source of vitamin D, if early research pans out.

    British scientists used gene "editing" to produce the tomato, which is chock full of provitamin D3, a precursor that the body can convert into vitamin D.

    The gene twe...

    Seniors are often advised to take calcium supplements, but new research says the pills might significantly increase an aging person's risk of heart valve problems that contribute to heart failure.

    People taking either calcium supplements alone or calcium with vitamin D had a higher risk of heart-related death or death from any cause compared with people not taking supplements, the researc...

    If your child is a picky eater and you feel you need to give them dietary supplements, you're not alone.

    In a new poll of more than 1,200 U.S. parents with at least one child aged 1 to 10, more than half said they struggle to get their child to eat a well-balanced diet and half said they regularly give their child dietary supplements.

    About one-third of parents said their child is a...

    Remember when everyone was downing zinc supplements at the beginning of the pandemic, in hopes of guarding against a severe case of COVID-19?

    New research suggests that folks may have wasted their time and effort: Taking zinc, vitamin C or vitamin D supplements doesn't lower one's risk of dying from COVID-19.

    Taking vitamin D supplements may help stave off psoriasis, rheumatoid arthritis, lupus and other autoimmune diseases, a new study suggests.

    Previous research has hinted at this connection, but the new study is the first randomized controlled trial to look at what happens when people are given vitamin D supplements and followed to see if they develop an

  • Denise Mann HealthDay Reporter
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  • January 27, 2022
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  • They may have other proven health benefits, but new research shows that fish oil supplements don't prevent depression or improve mood.

    Some experts recommend omega-3 fish oil supplements to help prevent depression in high-risk patients, but studies have yielded mixed results and there are no g...

    Many cancer patients take dietary supplements in hopes of keeping their disease at bay, but British researchers say there's little evidence it will pay off.

    In fact, they add, supplements may not only be ineffective, but harmful as well.

    "We found 1 in 5 people who had been treated for cancer mistakenly thought that taking vitamins or other supplements would help reduce the ris...

    Children at risk for multiple sclerosis (MS) might find some protection from the disease by spending more time in the sun, a small study suggests.

    Although MS is rare in children and young adults, those with relatives who have the condition have increased odds of developing the disease early. Exposure to sunlight may cut their risk in half, researchers say.

    "In families where there'...

    Most people know that sun-sourced vitamin D is good for their bones. So could avoiding the sun to reduce skin cancer risk weaken your bones?

    A new study brings a reassuring answer: "Sun-protective" behavior -- wearing long sleeves, seeking shade or using sunscreen -- "was not associated with decreased bone mineral density or increased risk of osteoporotic fracture," the researchers conclu...

    Many people pop a zinc supplement at the first sign of a cold, and there's new evidence supporting the habit.

    Australian researchers found that the supplements appear to help shorten respiratory tract infections, such as colds, flu, sinusitis and pneumonia.

    Many over-the-counter cold and cough remedies offer only "marginal benefits," the researchers noted, making "zinc a viable 'na...

    Black American women with low levels of vitamin D have higher odds of developing colon cancer, according to a new research that echoes previous findings in white women.

    Researchers used a vitamin D prediction model for nearly 50,000 participants in the Black Women's Health Study and concluded that those with predicted levels in the bottom 25% had an estimated 40% higher risk of colon canc...

    Iron is vital to health, and too little in your diet might lead to heart disease, European researchers report.

    They said about 1 in 10 new cases of heart disease in middle-aged people might be prevented if they had sufficient levels of iron in their diets.

    "Our findings are based on an observational study and can therefore only report on associations, not on causality," said lead re...

    Eating foods high in five key nutrients can help you have soft, glowing, healthy skin, an expert says.

    Omega-3s: While they're typically associated with brain and heart health and lower blood pressure, they also "can reduce inflammation and keep your skin moisturized," clinical dietitian Margaret Ifarraguerri, of LifeBridge Health's Sinai Hospital of Baltimore, said in a ...

    Foods rich in vitamin D may help protect younger adults against colon cancer, researchers report.

    While colon cancer is decreasing overall, cases among younger adults have been on the rise. The trends dovetail with a decline in vitamin D intake from foods such as fish, mushrooms, eggs and milk.

    There is growing evidence of a link between vitamin D and risk of colon cancer death, but...

    Taking vitamin D supplements won't improve painful symptoms of irritable bowel syndrome (IBS), British researchers report.

    IBS is a chronic digestive disorder that can cause stomach cramps, bloating, diarrhea and constipation. Symptoms come and go for some people, but the condition can severely affect quality of life for many.

    Previous research has suggested a link between low vitam...

    Growing numbers of Americans aren't getting enough iron in their diets most likely due to changes in farming practices and a shift away from red meat, researchers report.

    The upshot: Rates of iron-deficiency anemia are on the rise.

    "Iron deficiency remains a major public health issue even in a developed country such as the United States," Dr. Ian Griffin and Dr. Marta Rogido wr...

    Unlocking a clue to why Black women might be more susceptible to COVID-19, a new study shows that low levels of vitamin D may increase their risk of infection.

    That doesn't mean that people should rely on vitamin D supplements to protect themselves against COVID-19, however, because vaccines are the only proven protection against the disease.

    For the study, researchers assessed vita...

    New research finds that countries with more cloudy days tend to have higher colon cancer rates. Lower levels of vitamin D, the "sunshine vitamin," may be to blame.

    So, boosting your vitamin D levels through exposure to sunlight could help reduce your risk of colon cancer, according to researchers at the University of California, San Diego.

    "Differences in UVB [ultraviolet-B] li...

    More and more Americans are seeking out healthier, greener and more ethical alternatives to meat, but are plant-based alternatives like the Impossible Burger and Beyond Meat truly nutritious substitutes?

    The answer is yes, according to new research funded by the U.S. National Institutes of Health. It found the imitation meats to be a good source of fiber, folate and iron while containing ...

    Breast cancer patients who have adequate levels of vitamin D - the "sunshine vitamin" - at the time of their diagnosis have better long-term outcomes, a new study finds.

    Combined with the results of prior research, the new findings suggest "an ongoing benefit for patients who maintain sufficient levels [of vitamin D] through and beyond breast cancer treatment," said study lead author Son...

    Older women with low levels of vitamin D may have more pain after total knee replacement than those with adequate levels of the nutrient, a new study suggests.

    Vitamin D is an important part of a healthy diet, and its benefits include protecting against bone disease and maintaining soft tissue health.

    Estrogen deficiency, inactivity and a lack of sun exposure have been linked w...

    Vitamin D deficiency among Black people may be a risk factor for heart disease, a new, small study suggests.

    Black adults are more prone to heart disease than whites, and lack of vitamin D -- the so-called sunshine vitamin -- might be one reason. People with darker skin make less vitamin D than those with lighter skin, especially when they live in areas where exposure to sunlight is low,...

    Vitamin D -- better known as the "sunshine vitamin" -- might protect you from COVID-19, a new study suggests.

    Researchers said that the protection is particularly potent among Black people.

    While vitamin D levels of 30 nanograms per milliliter (ng/ml) or more are typically considered sufficient, Black people who had levels of 30 to 40 ng/ml had nearly triple the odds of testing posi...

    For people hoping to prevent the heart rhythm disorder known as "a-fib," new research shows that taking vitamin D or fish oil supplements won't help.

    A-fib, also known as atrial fibrillation, affects more than 33 million people worldwide and is the most common type of abnormal heart rhythm. It can cause symptoms that affect a person's quality of life, result in blood clots that can cause ...

    A number of new treatments for age-related macular degeneration (AMD), a progressive eye disease, are under development. AMD is a leading cause of vision loss in older people.

    About 11 million Americans have AMD, which affects part of the eye that allows you to see fine detail. There are two types: wet and dry. Wet AMD is treated with eye injections every month or two, and dry AMD with an...

    Despite their reputation for boosting the powers of your immune system, a new study reports that vitamin C and zinc supplements don't help COVID-19 patients recover from their illness.

    Giving one or the other, or a combination of both, to patients didn't significantly reduce the severity or duration of their COVID-19 symptoms. Zinc is important for immune function, and vitamin C is an ant...

    If you have bleeding gums, you may need to increase the amount of vitamin C in your diet, a new study suggests.

    The American Dental Association says bleeding could be a sign of gingivitis, an early stage of gum disease. These new findings from University of Washington (UW) researchers suggest you should also check your vitamin C intake.

    "When you see your gums bleed, the first thing...

    The great outdoors can soothe the soul, but new research suggests that working outside might also guard against breast cancer.

    The study wasn't designed to say how working outside affects chances of developing breast cancer, but vitamin D exposure may be the driving force, the researchers suggested.

    "The main hypothesis is that sun exposure through vitamin D production may decrease ...

    Vitamin D is an essential nutrient, and recent research has suggested it may also help guard against severe COVID-19.

    But how much is enough, and how hard is it to get the right amount of vitamin D?

    "We know that a large percentage of the population has suboptimal levels of vitamin D. In fact, as many as half of the U.S. population may be deficient in vitamin D," said Kristin Gustas...

    People who consume high levels of dietary vitamin C and E may lower their risk for Parkinson's disease by almost a third, a new study suggests.

    Foods high in vitamin C include oranges, strawberries, broccoli and Brussels sprouts. Foods high in vitamin E include spinach, collard greens, pumpkin and nuts such as almonds and peanuts.

    How might the two nutrients ward off Parkinson's? A...

    High doses of vitamin D may increase seniors' risk of falls, rather than reduce it, according to a new study.

    Preliminary studies suggested vitamin D may increase muscle strength and improve balance, so Johns Hopkins researchers investigated whether high doses of vitamin D might reduce the risk of falls in people aged 70 and older.

    But the investigators found that large doses of vit...

    A stronger immune system and healthier blood vessels are among reasons kids are less likely than adults to have severe COVID-19, according to experts who reviewed research from around the world.

    "Most children with COVID-19 have no or only mild symptoms, most commonly fever, cough, sore throat and changes in sense of smell or taste. Even children with the usual risk factors for severe inf...

    The diversity, and therefore the health, of the microbes in your gut is linked to your levels of vitamin D, a new study suggests.

    The gut microbiome is composed of bacteria, viruses and other microbes that live in our digestive tracts and are important factors in our health and risk for disease.

    In this study, researchers analyzed stool and blood samples from 567 men in six U.S. cit...

    Chew on this: Vegans face a 43% higher risk for bone fractures than meat eaters, a large British study warns.

    The rise in risk was not confined to vegans, who eat no meat, fish, dairy or eggs. The researchers also identified a notably higher risk for hip fractures among those who eat fish but no meat (pescatarians), and among vegetarians who swear off both meat and fish, but do consume da...

    Millions of people take a fish oil or vitamin D supplement in hopes of warding off a host of ills. But a new study finds the nutrients won't shield against the common and potential heart rhythm disorder known as atrial fibrillation.

    "A-fib" affects about 2.7 million Americans and can lead to complications such as blood clots, stroke and even heart failure. The risk of a-fib increases with...

    THURSDAY, Nov. 12, 2020 (HealthDay) -- Vitamin D, fish oil supplements and weight training have long been touted for their health benefits, but for healthy seniors, none of them -- either in combination or alone -- boosts physical or mental performance or prevents broken bones, Swiss researchers report.

    For three years, they tracked more than 2,100 men and women (average age: 74) who were...

    Multivitamins really are magic pills for your health, a new study contends -- but just not the way you might think.

    The health 'benefits' of multivitamins might just all be a trick of the mind, researchers say.

    U.S. adults who regularly take multivitamins self-reported 30% better overall health than people who don't use the supplements, results of a federally funded survey show.

    ...

    People who get enough vitamin A, D and E may be less likely to complain of coughs and sore throat, though it's not clear the nutrients are the reason why, new research suggests.

    The study, of over 6,100 U.K. adults, found that those who consumed more of the vitamins were less likely to have "respiratory complaints" -- like coughs, "chest" infections, trouble breathing and sore throat.

    ...

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